TRANSOM Catering launched its new out standing facility in 2019, a noteworthy improvement for the organization.
It’s the biggest kitchen in the Sultanate of Oman, three times bigger than its predecessor.
The new facility is a state of the art kitchen, with the latest technology, laundry,
and laboratory equipment and is one of the most advanced in the Gulf region.
The facility is maintained to the highest standards by our internal team of engineers
and technicians working 24-hours a day to ensure premier levels of service delivery.